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Foraging in the Woods or your Garden

"You can't eat the wrong thing here", said Granny Clampet. We have had this perennial patch of Mustard growing in a greenhouse for about 10yrs. I/we eat the greens cooked and I pour a little acv over them. Raw they are kinda hot.

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"You can't eat the wrong thing here", said Granny Clampet. We have had this perennial patch of Mustard growing in a greenhouse for about 10yrs. I/we eat the greens cooked and I pour a little acv over them. Raw they are kinda hot.

View attachment 152671
Hot? Damn sexy greens!
 
This is what happens when you go boating for the day and neglect the Asparagus patch for just one day during the season.
Edit: the black flies are terrible now.

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Looks like a good year for wild berries. Just looking at the retaining wall along the arena, I can see four varieties. Some are still flowering.

Raspberries…


B9CB2983-0DB9-4DD5-B505-0D754C231618.jpeg

Black Raspberries


4FD5FC22-45C7-48AA-9B48-335F83678303.jpeg

Elderberry

B776CD47-0B33-4ED5-ADD1-C40800C0816A.jpeg

And one you may have not heard of…
Thimbleberry

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One caviat to that good season.
Rabbit!

88BCE20C-3071-4C20-9286-20C4DD9268EA.jpeg
 
You gonna shoot and cook that Wabbit?
 
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