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Tonight's Dinner

John McLaughlin

Jetboaters Captain
Messages
743
Reaction score
1,794
Points
227
Location
Ocean Pines Md
Boat Make
Yamaha
Year
2011
Boat Model
SX
Boat Length
21
Tonights dinner was grilled Cornish hens, slow cooked onion with garlic powder wrapped in foil and bake potato rolled in olive oil and seasoning. The baked potato was topped with a simple mushroom gravy made with garlic, scallions, chicken broth. I used cornstarch for the thickener. Salt and pepper to taste. I aways dry brine birds with salt pepper and paprika, rubbed with a mixture of EVOO and herb provincial and finished with Smokey Mountain whiskey glaze.

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AboveTheBest

Jetboaters Captain
Messages
581
Reaction score
783
Points
202
Location
Bloomington, IN
Boat Make
Yamaha
Year
2015
Boat Model
Limited S
Boat Length
24
3.5lbs of Central Indiana Ground Venison chili, with 0.5lbs of Vermont sharp cheddar, black beans, pinto beans, kidney beans, and 12oz of Miller Lite; simmered for 4-hours in a crock pot. Serve over elbow macaroni, and topped with sour creme and picketed jalapeños.
 
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